Türkiye
Green lentil salad
Ingredients and step-by-step method for Green lentil salad 35 minutes.
Mediterranean · 35 minutes · 4 servings
Ingredients · Method · Frequently asked questionsIllustrative serving image.Ingredients
- 200 g green lentils
- 1 cucumber
- 2 tomato
- 10 sprigs parsley
- 1 lemon
- 2 tbsp olive oil
- 800 ml water
Method
- Rinse the lentils. Add to a saucepan with the water and simmer for about 20–25 minutes until tender but still holding their shape.
- Drain and spread in a wide bowl to cool slightly.
- Dice the cucumber and tomatoes, and finely chop the parsley.
- Combine the vegetables with the lentils. Add the lemon juice, olive oil and salt to taste, then serve.
Related topics
Salad · Mediterranean · green lentils · cucumber · tomato
Frequently asked questions
How long does Green lentil salad take?
The listed total time is 35 minutes. Your equipment and preparation may affect the actual time.
How many servings does Green lentil salad make?
The listed ingredient quantities make approximately 4 servings.
What ingredients are needed for Green lentil salad?
The ingredient list includes: 200 g green lentils; 1 cucumber; 2 tomato; 10 sprigs parsley. See the complete list and quantities above.
