Türkiye
Carrot yogurt walnut dip
Ingredients and step-by-step method for Carrot yogurt walnut dip 25 minutes.
Türkiye · 25 minutes · 4 servings
Ingredients · Method · Frequently asked questions
Illustrative serving image.Ingredients
- 4 carrot
- 250 g plain yogurt
- 30 g walnuts
- 1 cloves garlic
- 2 tbsp olive oil
Declared allergens: Milk, Walnuts
This is not a complete allergen guarantee; check labels and ingredients.Method
- Wash, peel and coarsely grate the carrots.
- Sauté in the olive oil over medium heat for 8–10 minutes until softened. Leave to cool.
- Mix the yogurt with the crushed garlic and roughly chop the walnuts.
- Combine the cooled carrots with the yogurt. Add the walnuts, check the seasoning and serve.
Related topics
Snack · Türkiye · carrot · plain yogurt · walnuts
Frequently asked questions
How long does Carrot yogurt walnut dip take?
The listed total time is 25 minutes. Your equipment and preparation may affect the actual time.
How many servings does Carrot yogurt walnut dip make?
The listed ingredient quantities make approximately 4 servings.
What ingredients are needed for Carrot yogurt walnut dip?
The ingredient list includes: 4 carrot; 250 g plain yogurt; 30 g walnuts; 1 cloves garlic. See the complete list and quantities above.
