Türkiye
Tahini oat porridge
Ingredients and step-by-step method for Tahini oat porridge 10 minutes.
Türkiye · 10 minutes · 2 servings
Ingredients · Method · Frequently asked questions
Illustrative serving image.Ingredients
- 100 g rolled oats
- 350 ml unsweetened oat drink
- 2 dessert spoons tahini
- 2 dessert spoons grape molasses
- 1 banana
Declared allergens: Sesame, Possible gluten cross-contact
This is not a complete allergen guarantee; check labels and ingredients.Method
- Place the oats and oat drink in a small saucepan.
- Cook over medium-low heat for 5–7 minutes, stirring, until the oats are soft and the mixture has thickened.
- Divide between two bowls and drizzle with tahini and grape molasses.
- Slice the banana and add to the bowls. Loosen with a little hot water if you prefer a thinner texture.
Related topics
Breakfast · Türkiye · rolled oats · unsweetened oat drink · tahini
Frequently asked questions
How long does Tahini oat porridge take?
The listed total time is 10 minutes. Your equipment and preparation may affect the actual time.
How many servings does Tahini oat porridge make?
The listed ingredient quantities make approximately 2 servings.
What ingredients are needed for Tahini oat porridge?
The ingredient list includes: 100 g rolled oats; 350 ml unsweetened oat drink; 2 dessert spoons tahini; 2 dessert spoons grape molasses. See the complete list and quantities above.
