Türkiye
Apple oat crumble
Ingredients and step-by-step method for Apple oat crumble 45 minutes.
Global · 45 minutes · 4 servings
Ingredients · Method · Frequently asked questions
Illustrative serving image.Ingredients
- 4 apples
- 100 g rolled oats
- 50 g wheat flour
- 50 g butter
- 40 g sugar
- 1 tsp ground cinnamon
Declared allergens: Gluten, Milk
This is not a complete allergen guarantee; check labels and ingredients.Method
- Preheat a conventional oven to 180°C. Wash and core the apples, then cut into small pieces.
- Spread the apples in a baking dish and mix with the cinnamon and half the sugar.
- Rub the oats, flour, remaining sugar and cold butter together with your fingertips to form crumbs. Scatter over the apples.
- Bake for 30–35 minutes until the apples are soft and the topping is golden. Cool slightly before serving.
Related topics
Dessert · Global · apples · rolled oats · wheat flour
Frequently asked questions
How long does Apple oat crumble take?
The listed total time is 45 minutes. Your equipment and preparation may affect the actual time.
How many servings does Apple oat crumble make?
The listed ingredient quantities make approximately 4 servings.
What ingredients are needed for Apple oat crumble?
The ingredient list includes: 4 apples; 100 g rolled oats; 50 g wheat flour; 50 g butter. See the complete list and quantities above.
