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Tomato pasta bake

Ingredients and step-by-step method for Tomato pasta bake 40 minutes.

Recipe at a glance

Italy · 40 minutes · 4 servings

Ingredients · Method · Frequently asked questions
Tomato pasta bake — Illustrative serving image.Illustrative serving image.

Ingredients

  • 300 g pasta
  • 400 g grated tomatoes
  • 150 g mozzarella
  • 2 cloves garlic
  • 2 tbsp olive oil
  • 1 tsp dried thyme

Declared allergens: Gluten, Milk

This is not a complete allergen guarantee; check labels and ingredients.

Method

  1. Preheat a conventional oven to 190°C. Cook the pasta for 2 minutes less than the package instructions, then drain.
  2. Heat the oil and chopped garlic in a pan for 1 minute. Add the tomatoes and thyme and cook for 10 minutes.
  3. Combine the pasta and sauce in a baking dish. Scatter small pieces of mozzarella over the top.
  4. Bake for about 15 minutes until the cheese is melted and lightly golden. Rest for 5 minutes before serving.

Related topics

Main dish · Italy · pasta · grated tomatoes · mozzarella

Frequently asked questions

How long does Tomato pasta bake take?

The listed total time is 40 minutes. Your equipment and preparation may affect the actual time.

How many servings does Tomato pasta bake make?

The listed ingredient quantities make approximately 4 servings.

What ingredients are needed for Tomato pasta bake?

The ingredient list includes: 300 g pasta; 400 g grated tomatoes; 150 g mozzarella; 2 cloves garlic. See the complete list and quantities above.

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